Overall Rating for Fresh Chocolate Almond Butter (1 Pound Tub) - $9.95
|(based on 1 review)|
An acquired taste
By Ildiko from NYC on February 20, 2011
I guess I'm used to peanut butter and so I found the taste of this almond butter not to my liking. I love almonds so I ordered this but it was a bit disappointing. The consistancy is like cement and difficult to spread. Also could have used a little more sweetener to make it more palatable.
Pros:The fact it's made from almonds
Almonds, Sugar, Chocolate Liquor, Cocoa Butter, Anhydrous Dextrose, Soya Lecithin, Vanilla Extract. Contains: Milk and Soy Ingredients.
This product is certified Kosher Dairy.
The perfect nut; one serving of almonds (approx. 28g or 1oz) has 13g of unsaturated fat and only 1g of saturated fat. They are high in potassium, calcium and iron. Almonds are a nutritionally dense food, meaning they pack a lot of fiber in a small package. In a 2009 Purdue University study found that the bioaccessibility of vitamin E and the good-for-you fats found in almonds increased significantly when participants chewed the nuts thoroughly, about 40 times per mouthful. Not only were more of the nutrients released and absorbed by the body, but the participants felt fuller faster and longer.
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Question: I bought some of this it's very hard & does not spread well. In the picture it looks soft like peanut butter. Am I supposed to let it sit out at room temp before using it? It taste great but I can't spread it on anything.
Answer: All of our nut butters are best stored refrigerated to prevent any oil separation, but storage in a relatively cool spot for a short amount of time works as well (if you don't mind giving the nut butter a stir before use. Bringing the butters to room temperature will certainly aid in ease of spreading.
Fresh Chocolate Almond Butter (1 Pound Tub)